Mountain Dew Apple Dumplings
Oh my stars. This apple dumpling recipe made with Mountain Dew is amazing! I first tasted the goodness at a neighborhood party. I could seriously not get enough. My neighbor was kind enough to pass along the recipe, and not only is this delicious it is SO easy to make. That is a big winner in my book.
We may have made this three times last week. Yes. We made it for a neighbor to enjoy with a homemade dinner after surgery. After smelling the awesome sauce we then made it for ourselves. The following night we had a birthday party to attend and made it again to bring to the party. Again, it was a hit.
Trust me. It can’t get more delicious with this amount of easiness.
Crescent Roll Apple Dumplings Ingredients
Here’s what you need to make this goodness.
- 2 Granny Smith Apples
- 2 Cans Crescent Rolls (8 oz each)
- 2 Sticks Butter
- 1 1/2 Cup Sugar
- 1 tsp Vanilla
- Cinnamon
- 1 Can of Mountain Dew Soda (12 oz)
The crescent rolls make this a seriously easy recipe. Pop the can, man. (Anyone else feel a bit of anxiety before the can opens? Asking for a friend.) And then wrap each individual sliced granny smith apple within the crescent roll. I like to slice my apples into eight pieces which means you’ll have 16 little dumplings.
After placing the dumplings into a pan, melt the butter and add the sugar and stir. Once well mixed add the vanilla. Pour over the dumplings. Then, pour the mountain dew around the edges of the mt. dew apple dumplings.
Sprinkle with cinnamon and enjoy! They are best served warm right away with a topping of vanilla ice cream.
How To Make Mountain Dew Apple Dumplings
More Apple Dessert Recipes
PrintMountain Dew Apple Dumplings
- Prep Time: 15 min
- Cook Time: 30 min
- Total Time: 45 minutes
- Yield: 8 1x
Description
Mountain Dew Apple Dumplings recipe made with crescent rolls and granny smith apples. Best served warm topped with vanilla ice cream.
Ingredients
- 2 Granny Smith Apples
- 2 Cans Crescent Rolls (8 oz each)
- 2 Sticks Butter
- 1 1/2 Cup Sugar
- 1 tsp Vanilla
- Cinnamon
- 1 Can of Mountain Dew Soda (12 oz)
Instructions
1. Peel and core the Granny Smith Apples.
2. Cut each apple into 8 slices each.
3. Roll each slice of apple into a crescent roll. Place apples that are wrapped into a grease 9×13 pan.
4. Melt the butter. Add the sugar and stir.
5. Add vanilla to the butter mixture.
6. Pour the butter/sugar/vanilla mixture over the apple dumplings.
7. Pour the Mountain Dew around the edges of the pan.
8. Bake at 350 for 30 minutes.
9. Sprinkle with cinnamon.
- Category: Dessert
- Cuisine: North American
Keywords: mountain dew apple dumplings, crescent roll apple dumplings, mt dew apple dumplings, apple dumpling recipe with mountain dew
Phyllis Farries says
August 10, 2017 at 3:50 pmLove this recipe!!! Was wondering about being able to freeze it? And if so what should I do? I know some recipes say freeze then cook and some say cook then freeze and warm. Waining for your answer. Thanks!!
Persnickety says
January 4, 2014 at 10:18 pmA great recipe I can’t wait to try out. I love apples and cinnamon, and especially dumplings!
I came up with a related recipe for Apple Dumplings in a cinnamon sauce. While different from your own, I think mine is a unique take on the dish. I’m new to the Food Blog scene and would love some feedback from a pro like you. Check out my recipe if have time.
http://persnicketypanhandler.blogspot.com/2013/10/apple-dumpling-with-cinnamon-sauce.html