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Easy Taco Soup Recipe

  • Author: Lynette
  • Prep Time: 10 min
  • Cook Time: 25 min
  • Total Time: 35 minutes
  • Yield: 12 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

Description

Easy beef taco soup! Can be made on the stove or in the slow cooker crockpot. Soooo good!


Ingredients

Scale
  • 1 pound ground beef, fully cooked and drained
  • 2 cans red beans
  • 2 cans white corn
  • 2 cans Red Gold diced tomatoes
  • 1 envelope of mild taco seasoning
  • 1 TB + 1tsp of dry ranch seasoning
  • tortilla chips (optional side)
  • sour cream (optional topping)
  • cilantro (optional topping)

Instructions

  1.  Brown ground beef and drain.
  2. To a large stock pot add cooked ground beef, red beans, white corn and diced tomatoes.  Stir.
  3. Add taco seasoning packet and 4 teaspoons of dry ranch seasoning.
  4. Let simmer for 30 minutes.  Serve hot topped with sour cream and cilantro.

Notes

If you want more of a spicy kick then use spicier taco seasoning or add some green chilis.


Nutrition

  • Serving Size: 1 serving
  • Calories: 189
  • Sugar: 3
  • Sodium: 584
  • Fat: 6.7
  • Carbohydrates: 18.4
  • Protein: 14.5
  • Cholesterol: 33.7

Keywords: taco Soup