Party Mix

This party mix is a savory, crunchy snack that’s baked to golden perfection for a rich, salty, and utterly irresistible treat that’s perfect for any gathering. It’s an easy recipe that yields a huge batch, making it ideal for feeding a crowd.

I love the crunchy texture of this party mix, but more than that, it has a savory flavor that sets it apart from other party snacks. It’s perfect savory on top of being salty, which you would expect from crunchy snacks.

If you’re a fan of this party mix, you’ve got to try my caramel snack mix or my puppy chow for a seriously delicious chocolate and peanut butter snack. And for another variation, my caramel Chex mix is always a hit at parties.

party mix recipe in antique Amish cookbook

This recipe was found in a vintage Amish cookbook.  My family loves to purchase the party mix from the local Amish store and making my own means I can have it on hand all the time I want it.

Why I Love This Recipe

  • Savory, Salty, and Delicious: This party mix is a tried and true recipe that’s been a hit for years thanks to its classic, savory flavors.
  • Crowd-Pleasing: The buttery, crunchy, and perfectly seasoned mix is a real crowd-pleaser! It’s ideal for any gathering or party.
  • Easy to Make: It doesn’t get easier than this recipe! All you need to do is whisk ingredients and mix in the cereals, pretzels, and nuts!
  • Versatile: You can easily customize this party mix with your favorite cereals or nuts, making it a versatile snack that’s perfect for your preferences and gatherings.
ingredients on kitchen counter

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Key Ingredients

  • Salted Butter: This adds a rich, buttery flavor and helps to crisp up the cereal and pretzels in the oven.
  • Worcestershire Sauce: It gives the party mix a savory, umami kick that’s irresistible.
  • Vegetables, Oil: This is used to coat the dry ingredients and helps to achieve a perfectly crunchy texture.
  • Paprika: It adds a subtle, smoky flavor and a nice red color to the mix.
  • Celery Salt: This ingredient brings a unique, slightly tangy flavor to the mix.
  • Onion, Powder: It provides a sweet, earthy flavor that pairs well with the other spices.
  • Garlic Salt: It adds a delicious, aromatic garlic flavor and a bit of saltiness to the mix.
  • Honeycomb Cereal, Cheerios, Corn Chex: These are the main components of the party mix, providing a variety of shapes and textures.
  • Pretzels: They add a salty crunch that balances the sweetness of the cereal.
  • Nuts: You can use your favorite type of nuts here, like peanuts or mixed nuts. They add a delicious, toasty flavor and a bit of extra crunch.

Equipment

  • Large Mixing Bowl – You’ll need a very large bowl to mix the cereals, pretzels, and nuts and pour over the liquid mixture.
  • Jelly Roll Pans – These will come in handy for baking your party mix in the oven.
close up of party mix

How to Make Party Mix

Preparation

To start, preheat your oven to 250˚ F. This will make sure it’s at the right temperature when you’re ready to bake your party mix.

seasonings whisked in measuring cup

Step 1 – Prepare the Flavor Base

Begin by whisk the melted butter, Worcestershire sauce, vegetable oil, and a mix of spices. This will be the flavorful base that gives your party mix its delicious, savory flavor.

dry ingredients mixed on baking sheet

Step 2 – Mix the Dry Ingredients

In a large bowl, combine the cereals, pretzels, and nuts. This will make it easier to coat them evenly with the liquid mixture in the next step.

Step 3 – Coat the Dry Ingredients

Pour the liquid mixture over the dry ingredients and toss them to coat. Make sure to do this step thoroughly so that all the dry ingredients are evenly coated with the flavorful liquid.

baked party mix on cookie sheet

Step 4 – Bake the Party Mix

Spread the coated mixture onto a large baking sheet and place it in the preheated oven. Bake for 2 hours, stirring every 20 minutes. This will help the party mix to bake evenly and prevent it from sticking together.

Step 5 – Cool and Store the Party Mix

Once the party mix is done baking, remove it from the oven and let it cool. Once it’s at room temperature, you can store it in an airtight container.

Expert Tip

To easily coat your party mix in the oven, use a large spatula to toss the ingredients every 20 minutes. This will help to ensure that the cereal, pretzels, and nuts are evenly coated with the delicious butter and seasoning mixture.

Recipe Variations

  • Different Cereals: Mix and match your favorite cereals or snacks to customize the party mix and make your own signature blend.
  • Spicy: Add a teaspoon of cayenne pepper to the liquid mixture for a spicier version of this classic party mix.
  • Sweet and Salty: For a sweet and salty twist, add 1/4 cup of brown sugar to the liquid mixture and throw in some chocolate candies after the mix has cooled.

What to Serve With

  • For a casual get-together with friends, serve this party mix in a large bowl alongside your favorite drinks. The salty, savory flavors are a perfect match for a wide variety of beverages, from beer to soda.
  • If you’re hosting a family movie night, portion the party mix into individual paper bags. Not only is it a fun way to serve this snack, but it also helps with portion control (though it’s so delicious, you may find it hard to stop at just one bag!).
  • Taking a road trip? Pack some party mix in resealable plastic bags for a satisfying on-the-go snack. It’s much more economical and healthier than stopping for fast food.

Make Ahead Instructions

Since this recipe is make-ahead friendly, simple follow the instructions and store it for up to one week in an airtight container for when the cravings arise.

Recipe FAQs

What is a party mix?

Party mix is a popular snack that’s perfect for parties, movie nights, or to simply munch on. It’s a combination of cereals, pretzels, nuts, and spices, all baked to crispy perfection.

What can I use as a substitute for the honeycomb cereal?

If you can’t find honeycomb cereal, you can easily substitute it with an equal amount of another type of cereal, like Rice Chex or even cheese crackers. The idea is to have a good mix of shapes and textures for the ultimate party mix.

Do I have to use three different types of cereals?

No, you can customize the party mix to your liking. If you only have one or two types of cereal on hand, feel free to use them. The important thing is to have fun and enjoy the process.

Storing and Reheating

  • Storing: After your party, you can easily store any leftover party mix in an airtightly container. It will stay fresh for up to a week at room temperature.
  • Freezing: Unfortunately, this party mix doesn’t freeze well due to the pretzels and crackers.

Serving Size

  • What to Expect: This party mix recipe yields about 27 cups of snack mix, enough to serve a crowd at your next gathering.
  • How to Scale: If you’re expecting a larger crowd or just want to have extra on hand, you can easily double the recipe. Just make sure to use multiple jelly roll pans to ensure that it bakes evenly. Follow the rest of the instructions as directed, and you’ll have a larger yield of delicious party mix.
party mix on baking sheet
Created by: Lynette Rice

Party Mix


Course Appetizer, Snack
Cuisine American
Prep Time 10 minutes
Cook Time 2 hours
Servings 28 Cups
28 Cups
This party mix is a savory, crunchy snack that's baked to golden perfection for a rich, salty, and utterly irresistible treat that's perfect for any gathering. It's an easy recipe that yields a huge batch, making it ideal for feeding a crowd.

Ingredients
  

  • ¾ Cups salted butter melted
  • 2 Tablespoons Worcestershire sauce
  • ¾ Cup vegetable oil
  • 2 teaspoon paprika
  • 2 teaspoons celery salt
  • 2 teaspoon onion powder
  • 2 teaspoons garlic salt
  • 10 oz honeycomb cereal or 11 Cups
  • 4 oz Cheerios or 4 Cups
  • 10 oz corn chex or 8 Cups
  • 3 Cups pretzels
  • 2 Cup nuts

Instructions

  • Preheat oven to 250˚ F.
  • Whisk together the butter, Worcestershire sauce, vegetable oil, paprika, celery salt, onion powder and garlic salt.
  • Mix the cereals, pretzels, and nuts in a very large bowl or on two extra large baking sheets. Pour the liquid mixture over the cereals and toss to coat evenly.
  • Bake for 2 hours, tossing every 20 minutes. Let cool and store.

Notes

Expert Tip: To easily coat your party mix in the oven, use a large spatula to toss the ingredients every 20 minutes. This will help to ensure that the cereal, pretzels, and nuts are evenly coated with the delicious butter and seasoning mixture.
Storing: After your party, you can easily store any leftover party mix in an airtightly container. It will stay fresh for up to a week at room temperature.
Freezing: Unfortunately, this party mix doesn’t freeze well due to the pretzels and crackers.

Nutrition

Serving: 1Cup | Calories: 280kcal | Carbohydrates: 30g | Protein: 5g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 13mg | Sodium: 499mg | Potassium: 171mg | Fiber: 3g | Sugar: 1g | Vitamin A: 685IU | Vitamin C: 3mg | Calcium: 62mg | Iron: 5mg
*Nutrition provided is an estimate. It will vary based on specific ingredients used.

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5 from 1 vote

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Recipe Rating




2 Comments

  1. Sharanda Sherrill says:

    5 stars
    I loved it, will never buy from the store again, can make as much as I want and the cost is much lower.