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Chocolate Smores Dip

S’mores Dip


  • Author: Lynette Rice
  • Prep Time: 5 mins
  • Cook Time: 6 mins
  • Total Time: 11 minutes
  • Yield: 6

Description

Delicious smores dip, made at home!


Ingredients

  • Four Hershey’s Milk Chocolate Bars
  • Graham Crackers
  • Marshmallows

Instructions

  1. Preheat the oven to 450 degrees Fahrenheit.
  2. Spray the round pan with spray butter.
  3. Add a layer of Hershey’s Milk Chocolate bars.
  4. Place a layer of marshmallows.
  5. Bake in the preheated oven for 5 – 7 minutes, until the marshmallows are toasted.
  6. Let cool for 10 minutes.