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buffalo chicken dip recipe oven
Created by: Lynette Rice

Easy Baked Buffalo Chicken Dip Recipe


Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 24 minutes
Servings 12
12
Just five ingredients to make this easy oven baked buffalo chicken dip recipe that's perfect for game day.  This creamy, spicy dip tastes like buffalo wings and is perfect pair with chips or celery sticks.

Ingredients
  

  • 1/2 Cup Marzetti Chunky Blue Cheese dressing
  • 24 oz canned chicken breast drain
  • 16 oz cream cheese softened
  • 1/2 cup Frank's Buffalo hot sauce
  • 3/4 cup cheddar cheese
  • Celery and tortilla chips for dipping

Instructions

  • Preheat oven to 350˚ F.
  • Mix drained chicken and buffalo sauce together. Place in baking dish and bake for 10 - 12 minutes.
  • Mix together softened cream cheese and blue cheese. Spoon onto hot chicken mixture. Bake for 10 - 12 additional minutes or until bubbly.
  • Top with shredded cheese and serve immediately with tortilla chips and celery.

Nutrition

Serving: 1cup | Calories: 120kcal | Carbohydrates: 4g | Protein: 16g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Cholesterol: 37mg | Sodium: 882mg | Potassium: 125mg | Fiber: 0.03g | Sugar: 3g | Vitamin A: 107IU | Vitamin C: 8mg | Calcium: 192mg | Iron: 0.2mg

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