Chewy Maple Cookies
Servings 24
Chewy maple cookies made with dark brown sugar and real maple syrup.
Ingredients
- 1/2 cup shortening
- 1 cup dark brown sugar
- 1 egg
- 1/2 cup real maple syrup
- 1/2 tsp. pure vanilla extract
- 1 1/2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup sweetened coconut
Instructions
- Preheat oven to 375˚ F.
- In a mixing bowl, cream the shortening and brown sugar until fluffy. Beat in the egg, maple syrup and vanilla until well mixed. Combine the flour, baking powder and salt. Add the flour mixture to the creamed mixture. Stir in the coconut.
- Drop by tablespoonful 2 inches apart onto greased baking sheets. Bake at 375˚ F for 10-12 minutes until set.
Nutrition
Serving: 1Cookie | Calories: 138kcal | Carbohydrates: 21g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 100mg | Potassium: 51mg | Fiber: 1g | Sugar: 14g | Vitamin A: 10IU | Calcium: 42mg | Iron: 1mg