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baked peep smores dip with graham crackers
Created by: Lynette Rice

Peep Smores Dip


Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Servings 20 smores
20 smores
Peeps S'mores dip is a twist on a traditional favorite dessert. Made with a layer of melted chocolate topped with colorful peeps, then baked in the oven. Prepare in 5 minutes and bake for 5 minutes!

Ingredients
  

  • 10 oz chocolate bars
  • 20-25 bird peeps
  • 1 box graham crackers

Instructions

  • Prep: Preheat oven to 450˚ F and spray a baking dish with cooking spray.
  • Layer chocolate in a single layer on the bottom of the baking dish.
    layer of chocolate in baking dish
  • Top chocolate with peeps.
    layer of peeps on chocolate layer
  • Bake in preheated oven for 3-5 minutes or until the chocolate has melted and the tops of the peeps are slightly brown. Serve immediately with graham crackers.
    baked smores dip in baking dish topped with peeps

Notes

Leftovers:  This recipe does not store well.  Eat it all when hot!
Use a small baking dish.  If you serving a large group, make multiple as when it cools the dessert does not serve well.

Nutrition

Serving: 1smore | Calories: 200kcal | Carbohydrates: 29g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Trans Fat: 0.004g | Cholesterol: 0.4mg | Sodium: 140mg | Potassium: 137mg | Fiber: 2g | Sugar: 15g | Vitamin A: 6IU | Calcium: 26mg | Iron: 3mg

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