Non-Traditional Green Bean Casserole Recipe
Servings 8
Looking for a non-traditional green bean recipe? This is the one made with ingredients from Aldi.
Ingredients
- 6 slices bacon
- 16 ounces green beans
- 2 tablespoons water
- 2 tablespoons unsalted butter
- 15.25 ounces whole kernel corn
- 8 ounces cream cheese
- 1/2 cup mayonnaise
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup french fried onions
Instructions
- Preheat oven to 400° F.
- Bake 6 slices of bacon until crispy, about 12 minutes and drain. Chop coarsely and reserve.
- Cook green beans in a microwave-safe container with 2 tablespoons of water for 6 minutes. Drain and chop green beans in half.
- In a medium bowl, combine all ingredients except onions, mix thoroughly. Coat a 9x12-inch pan with cooking spray; add the mixture, top with the onions.
- Cover and bake for 35-40 minutes.
Nutrition
Serving: 1Cup | Calories: 280kcal | Carbohydrates: 16g | Protein: 9g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 23mg | Sodium: 684mg | Potassium: 296mg | Fiber: 2g | Sugar: 3g | Vitamin A: 506IU | Vitamin C: 8mg | Calcium: 125mg | Iron: 1mg